Les Candelles – Red

Tasting Notes

This red wine presents a clear, purple color with violet highlights. The nose is lively and light, revealing aromas of roasting (toasted notes) and red fruits. On the palate, it is full-bodied and intense, showing a beautiful balance marked by fine, elegant tannins. Notes of small red and black berries are complemented by roasted and licorice aromas, leading to a generous, spicy finish. This wine will perfectly accompany aged meat, game, or aged cheeses.

Winemaking & Technical Details

• Grape Varieties: Mourvèdre, Syrah

• Vintage: 2020

• Harvesting: Hand-harvested

• Vinification: Cold pre-fermentation maceration, low-temperature fermentation

• Aging: 5-week maceration period (cuvaison), aged in French oak barrels

Service & Pairings

• Serving Temperature: 15°C (59°F)

• Aging Potential: 10 years

• Food & Wine Pairings: Aged meat, game, stuffed capon, tournedos, aged cheeses